• Preheat oven to 425 ish• Grease muffin tin with soft butter

• Cook 1/2 lb bacon cut in 1/2 to taste
• Pancake cups (makes 7-9)

• 1 1/2 cups all-purpose flour

• 1 1/2 teaspoons baking powder

• 1 teaspoon salt

• 1 tablespoon white sugar

• 1 1/4 cups milk

• 1 egg

• 3 tablespoons butter, melted

• Splash of vanilla
Whisk until smooth and pour into muffin cups until 1/2-3/4 full 
Then used 

• melted butter (2tbsp ish)

• 1/4 c milk

• 3-4 eggs

• grill seasoning (dill, garlic powder, seasoning salt and pepper)

• abt 1/4 cup shredded cheese

• Optional: any other omelette toppings you like
• whip and pour into muffin cups about 3/4 full. 
• Bake until eggs look like omelettes

• Drizzle pancakes with syrup
Serve all together with a side of strawberries and glass of milk

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