Knorr hollindaise sauce as per package. In the last thickening phase, add a tsp of dill
Toast a cheese English muffin
Butter it fresh out of toaster
Cut a circle of classic ham 3/16″ thick and pan fry it.
Smear cream cheese on the heated ham
Add a poached egg (use egg container to cut ham)
Pour hollindaise over the tower of yummy